Locate a delicious and easy Chicken Bacon Ranch Flatbreads Recipe for meals or for a snack during a gathering. It’s layers of crispy bacon, tender chicken, and creamy ranch, all atop a flatbread vessel. This hit dish is perfect for weeknights or any game days; and guess what, you can whip it up in 30 minutes!
Key Takeaways
- Learn how easy it is to make healthy flatbreads at home for weeknight dinners or occasions without spending hours in the kitchen.
- Discover the way of making your flatbreads more enjoyable by adding chicken, bacon, and ranch dressing.
- Savor is an interlocution versatile that can be taken for the dinner or taken as a starter.
- Compared to many other recipes, this one can be made in just 30 minutes – perfect for those busy cooks.
- Find out how simple it is to prepare a delicious and filling flatbread dish with the help of the following guide.
Ingredients and Kitchen Essentials for Perfect Flatbreads
To make a tasty Chicken Bacon Ranch Flatbreads Recipe you will need some equipment and ingredients. This is a one-stop guide for all you need to succeed in this type of family friendly recipe.
Essential Base Ingredients
The base of your Chicken Bacon Ranch Flatbreads Recipe includes a few key items:
- Frozen pizza dough, or frozen flat bread circles or rounds if they are available
- Shredded mozzarella cheese
- Cooked, crumbled bacon
- Either grilled or roasted chicken, chopped
Toppings and Seasonings
To enhance your Chicken Bacon Ranch Flatbreads Recipe, add these toppings and seasonings:
- Ranch dressing – your main attraction!
- Fresh parsley or scallions when the vegetables are freshly chopped
- Galsr & oil, onion powder, salt, and pepper
Required Kitchen Tools
With the ingredients ready, you’ll need these tools to make your Chicken Bacon Ranch Flatbreads Recipe:
- Baking sheet or pizza pan
- Cutting board and sharp knife
- Mixing bowl and spoon
- Oven mitts for safe handling
With these items, you are ready to achieve tasty Chicken Bacon Ranch Flatbreads that are safe for children at home.
Step-by-Step Chicken Bacon Ranch Flatbreads Recipe
Find out how awesome it is to prepare Chicken Bacon Ranch Flatbreads on your own. This type of flatbread is ideal to be served during family meals or during parties as appetizers. First, prepare the flatbread for the dish then and lastly cook Chicken and Bacon. Last, you garnish the lasagna with the remaining ingredients for that variety of textures and tastes.
First, preheat your oven and extend the flatbread, it has to be rather thin. Bake until Golden and Crispy. Then, set them aside. After that, add seasoning to the chicken and put it in the pan until it is cooked thoroughly. Chop into small sizes and put aside.
Crisp up the bacon in the same pan as the onions till it’s ready. Dry it on verrine towels and then put the meat through the process of crumbs. Now let’s start to assemble your flatbreads. Place the Chicken on the flatbreads and top with bacon then the ranch dressing and any other other ingredient of your choice. Place into an oven set for a few minutes to allow the cheese to melt and the toppings to heat through. Serve hot and enjoy!
Easy Chicken Bacon Ranch Flatbreads Recipe | Homemade
Ingredients
- 1 boneless skinless chicken breast (approx 1/2 to 3/4 pound)
- 1 1/2 Tbsps olive oil
- kosher salt pepper, crushed red pepper flakes
- 2 cloves garlic minced
- 1 package Stonefire Naan Flatbreads 2 flatbreads come in one package
- 1/2 cup ranch dressing
- 6 slices bacon cooked and crumbled
- 1 1/2 cups shredded mozzarella cheese
Instructions
- Pour 1/2 Tbsp of olive oil on a small skillet and place the skillet over medium heat. Additionally, season the chicken with kosher salt, black pepper, and red pepper flakes, place the chicken in the skillet. Bake for 8 to 10 minutes and then the tortilla should be flipped over in the middle of the cooking process. After that remove the beef from the skillet allowing it to cool before dicing it into small pieces.
- In another bowl mix the remaining 1 Tbsp olive oil and garlic. Next you want to brush the Naan bread with the garlic oil.
- Lay out the Naan flat b rezd prepare for baking on a baking sheet lined with parchment paper. Top this by drizzling 1/4 cup ranch dressing over each flatbread pizza. Distribute evenly on top the diced chicken, bacon when crumbled, and the cheese.
- Bake in a 400 degree oven for 10 to 12 minutes.
